Ramsi's Cafe On The World Menu

Crispy Petal Salad

Roasted brussels sprout petals, lima beans, goat cheese crumbles, almond fig cake, crispy onions. Olive oil and balsamic glaze. GF

Greek Salad*

Feta cheese, kalamata olives, tomatoes, red onions, croutons, organic greens, traditional Greek vinaigrette. Vegetarian

Hibachi Side Salad

Crispy organic greens, carrots, radishes in a ginger carrot dressing. Vegan, GF

Jun Kun Stew*

Root vegetables, broccoli, and limas in a Japanese inspired broth. Vegan, GF

Old World Salad*

Roasted vegetables, warm goat cheese, mixed organic greens, with olive tapenade croutons and white wine dijon vinaigrette. Vegetarian

Raw Hope Salad

Organic baby greens and spinach, avocado, carrots, red onions, radishes, cucumbers, a light olive oil and lemon vinaigrette. Vegan, raw

Spinach Salad*

Organic baby spinach, strawberries, apples, and toasted almonds in basil balsamic vinaigrette. Vegan, GF.

Tuna Tartare & Spinach Salad

Sashimi grade tuna, fresh avocado, cilantro and lime with organic baby spinach and vegan creamy wasabi dressing. Pescatarian, raw.

Capellini Marinara

Capellini, plum tomato sauce, ricotta and mozzarella.Available vegan.

Crab Cakes

Pan-sauteed crab cakes, Creole remoulade. Basmati rice. Stir-fried vegetables.

Cubean Burrito

Cuban black beans and Colby Jack cheese in flour tortilla. With Chipotle con Queso, sour cream, house tortilla chips and tomato cilantro salsa. Vegetarian.

Curried Chicken and Shrimp Paella

Chicken breast and shrimp, snow peas, carrots, red peppers and peas in Thai inspired sauce. With brown rice pilaf.

East Indian Paella

Julienned snow peas, carrots, red bell peppers, peas and broccoli in light curry sauce with brown rice pilaf.Vegan, GF.

East Meets South Fajitas

Beef strips, sauted bell peppers and onions, Mexican rice, sour cream and guacamole. With Indian Paratha for wrapping.Available with vegan beef.

Egyptian Kitchen (Kusheri)

Traditional dish of Egypt: ditalini, lentils, chickpeas, toasted angel hair, Basmati rice, fried onions. Fiery harissa on the side.Vegan.

Empress Chicken

Crispy chicken, broccoli and mushrooms, sweet red chili oyster sauce. With Basmati rice.

Fish Tacos

Fried whitefish, Mexican rice, Pico de Gallo, mozzarella, Napa coleslaw, avocado, soft corn tortillas and Cuban black beans.Available vegan with tofu sea fillet.

Grouper Nuevo Havana

Blackened grouper, tamarindo jalapeno sauce, Boursin cheese. With Basmati rice, stir-fried vegetables. Available GF.

Louis Marsala

Chicken breast sauted with mushrooms in Marsala wine. With mashed potatoes and shrimp garnish.

Moroccan Lamb Chops

Pan-seared lamb chops, Moroccan millet pilaf, bourbon tomato jam, pumpkin mint sauce.Available GF.

Mr. Krabs

Sauted white fish topped with crab cakes in a pesto cream sauce. Stir-fried vegetables and Basmati rice.

Peanut Ginger Thai Noodles

Crispy tofu, snow peas, carrots, green onions, rice noodles, peanut-ginger sauce. GF, vegetarian.Substitute tofu for chicken or shrimp.

Pollo Nuevo Havana

Blackened chicken breast, tamarindo jalapeno sauce, Boursin cheese. With Basmati rice, stir-fried vegetables. Available GF

Ribs of the Carribean*

Smoked pork ribs, mango BBQ sauce and grilled Z-potatoes.

Salmon Sonesta

Blackened Scottish salmon, sun-dried tomato cream sauce. With mashed potatoes and stir-fried vegetables.Available GF.

Shanghai Stir-Fry

Broccoli, snow peas, water chestnuts, carrots and other garden vegetables. With Basmati rice. With spicy chili garlic or mild black bean sauce. Vegan, available GF.

Spicy Jamaican Tofu Over Brown Rice

Tofu in fiery jerk spices with brown rice pilaf. Topped with asparagus and served with a side of our vegan cucumber yogurt. Vegan, available GF

The Sari Wrap

Indian spiced potatoes, peas, chickpeas and spinach in tortilla. Tomato curry, red onion raisin chutney and raita.Vegan.

Tortellini Graciella

Cheese tortellini, broccoli, mushrooms and tomatoes in pesto cream sauce.

Z-Man Steak

Blackened beef tenderloin, Boursin cheese. With grilled Z-potatoes and spinach alfredo.

Banh Mi

Vietnamese bourbon braised beef, toasted baguette, spicy mayo, cucumbers. Garnished with Raising Hope Farm greens.Available with vegan beef.

Basil Salmon

Chicken Parmesan

Chicken, lightly breaded, marinara and Parmesan on Cuban bread.

Eggplant Boursin Panini

Breaded eggplant, marinara, Boursin, mozzarella, Cuban bread.

Greek Chicken Fajita Pita

Grilled chicken, sauted bell peppers and onions in pita. With cucumber yogurt sauce.

Selma's Favourite Fish Sandwich

Creole-spiced white fish, caper tartar sauce and lettuce, on Foccacia.

Jamaican Chicken

Julienned chicken breast marinated in fiery jerk spices on Foccacia.Available GF over Basmati rice.

Jamaican Seitan Sandwich

Housemade seitan in fiery jerk spices on focaccia.Available over Basmati rice

Jamaican Tofu Sandwich

Tofu in fiery jerk spices on focaccia.Available GF over Basmati rice or on our chapati.

Po' Girl

Sauted shrimp, sun-dried tomato mayo, lettuce and tomato. Cuban bread.

Salmon Tartine

Cold smoked salmon, Boursin cream cheese mousse, fried egg, caper, red onion, open faced on Cuban toast. Available GF

Seitan Parm Panini

House made seitan, marinara, and vegan mozzarella. On Cuban bread. Served with roasted potatoes. Vegan

Sloppy Falafel

House made falafel and tomato cucumber relish in pita. Vegan

Spicy Bacon Cheeseburger

Char-grilled beef, bacon, cheddar cheese, spicy aioli, lettuce, tomato, and onion on Cuban bread. Served with house fries.

Vegan Bayou Burger

Char-grilled vegan burger, jakarta rings, creole remoulade, and vegan cheese.

Arabian Sundae

Warm chocolate and walnut baklava, topped with ice cream and hot fudge.

Caramelized Banana Trifle

A marriage of cultures: Caribbean rum bananas, English custard, whipped cream, and American graham crackers.

Chocolate Pate

Rich, fudgy, flourless chocolate cake. GF

Devil's Food Trifle

Layers of rich chocolate cake, chocolate mousse, raspberry sauce, and coconut whipped cream. Vegan

Plantains

Ripe plantains, fried in a maple syrup sauce. Whipped cream and nutmeg. Available vegan with our coconut whipped cream.

Kids Grilled Chicken Breast

with house fries or sliced apples.

Chicken Fingers

with house fries or sliced apples.

Grilled Cheese Panini

with house fries or sliced apples.

Mini Bison Burger

with house fries or sliced apples.

Cheese Tortellini

Cheese tortellini, broccoli, mushrooms, and tomatoes in a pesto cream sauce. Vegetarian

Penne Pasta with Cheddar

Penne Pasta with Butter

Penne Pasta with Marinara

Peanut Butter & Jelly Panini

with house fries or sliced apples.

Chocolate Smores Panini

with house fries or sliced apples.

Steamed Broccoli

Avocado Sliced

Basmati Rice

Black Beans

Blackened Salmon

Blackened shrimp

Brown Rice

Chapati 1 piece

Fried Plantains

Guacamole*

House Fries

Hummus*

Mashed Potatoes

Mexican Rice

Paratha

Pesto Lima Beans

Pita

Queso*

Quinoa Pilaf

Roasted Potatoes

Spinach Alfredo

Stir-Fried Vegetables

Tortilla Chips

Vegan Queso*

Vietnamese Braised Greens

Z-Potatoes

Basil Aioli

BBQ Sauce

Black Bean Sauce

Carrot Ginger

Cucumber Yogurt

Harrisa

Jamaican Sauce 10 oz.

Ketjap Manis

Marinara

Remoulade

Salsa*

Sour Cream

Soy Sauce

Spicy Aoili

Spicy Chili Garlic Sauce

Sun-Dried Tomato Aoli

Sweet Chili Garlic Sauce

Tartar Sauce

Vegan Basil Aioli

Vegan Cucumber Yogurt